Chinese Food

Quail, red date, Lycium and vermicelli

Chicken noodles with green pepper

Chicken breast has a high protein content, which is easy to be absorbed and utilized by human body. It contains phospholipids which play an important role in human growth and development. It is one of the important sources of phospholipids in Ch... ...

Spicy razor clam

I have my own stir fried hotpot base from my girlfriend. It's very delicious. I like seafood. I have to try it.

Shredded tofu with Chiba and fish flavor

Old fire chicken soup

Haicheng Niuzhuang pie

I like eating Haicheng Niuzhuang pie very much. I learned from the cooking class teacher. I made it for the first time. Wow, it's good. It's a surprise. Share the next step.

Chicken cake with soy bean

My baby is 1 year old. What kind of food to cook for him becomes the top priority every day. I'm not afraid of trouble.

Jianpi appetizer apple tea tree mushroom and scallop soup

Zhimeizhi said. The women in her community all boil this soup for the children at home. It can strengthen the spleen and appetizer. Children can eat more rice.

Fried chicken cartilage with soybean

Hand grasping cake

Stir fried party snacks

Marinated shrimps with skin

Raw pickled shrimps - a popular raw seafood in the South and north coastal areas. It's not limited to shrimps. Fresh shrimps, crabs and clams can be eaten.

Fried Bun with leek and egg

The first pan fried bun. Take it out today and send out a recipe

Cucumber and bean curd

The most suitable cold dish in summer. Cucumber and bean curd

Bean sprouts of whitebait

Nutrition in all directions

Fried dumplings with ice and vegetable

I'm greedy for dumplings at home at the weekend. I think it's time for me to make a big meal. I'm going to make a carrot dumpling. I didn't want to chop the stuffing. I thought of the juicer. So I began to squeeze. The vegetable dregs were used ... ...

Braised duck with flavor

I bought half of the duck today. I think it's delicious to use the electric pressure cooker to stew it. The result is really good. It's very suitable for this season. It's warm to the heart and stomach.

Chaoshan oyster

Chaoshan flavor. It's famous all over the world. Oyster brand is a typical Chaozhou dish. It's full of color, fragrance and taste. At the entrance, the skin is crispy. The oyster like white jade is tender, smooth and delicious. It has a unique flavor.

Tofu

Stewed pork with matsutake